Tofu Chicken
Ingredients
- 1/4 cup breadcrumbs
- 3/4 cup nutritional yeast
- 1 cup soymilk
- 1 cup flour
- 1 lb. firm tofu frozen, thawed, pressed
- 2 1/2 Tbsp. garlic powder
- 1 1/2 Tbsp. paprika
- parsley
- black pepper
- olive oil
Directions
Slice thawed and pressed tofu into 1/2 inch (or smaller) slices. Combine all the dry ingredients and spices into a small bowl. Heat frying pan with oil until nice and hot. Dip tofu slices in soymilk and roll in the flour and breadcrumb mixture. Fry until brown on both sides. b
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Updated Sep. 2005
